235 gm. Self-raising flour
100 gm. Oreo Biscuits - chopped（without cream)
40 gm. Raisins
230 gm. Unsalted Butter
180 gm. sugar ( 因怕甜，我只放了120g,适合的口味)
1/4 tsp. salt
(1) Beat butter, salt and sugar till slightly creamy, add in eggs and and flour and mix till combined, then beat at higher speed until smooth and pale, about 2 to 3 minutes.
(2) Stir in chopped oreo biscuits and raisins and spoon into paper cups.
(3) Bake 190C for about 25 mins or until cooked.
(4) Remove from oven and cool on cooling rack.
# If you use salted butter, omit the salt.
我将参与Min's 所举办的Aspiring Bakers#13~~Enjoy Cupcakes (November 2011)