Friday, November 4, 2011

Oreo & Raisin Cupcakes

雨季到来
湿哒哒的下雨天
懒得出门
索性呆在家烘蛋糕

♥♥♥
♥♥♥

登~登~登~



。◕‿◕。 看!

~ 我的杯子蛋糕出炉了~







材料:



235 gm. Self-raising flour
100 gm. Oreo Biscuits - chopped(without cream)
40 gm. Raisins
230 gm. Unsalted Butter
180 gm. sugar ( 因怕甜,我只放了120g,适合的口味)
4 eggs
1/4 tsp. salt


做法:

(1) Beat butter, salt and sugar till slightly creamy, add in eggs and and flour and mix till combined, then beat at higher speed until smooth and pale, about 2 to 3 minutes.

(2) Stir in chopped oreo biscuits and raisins and spoon into paper cups.

(3) Bake 190C for about 25 mins or until cooked.

(4) Remove from oven and cool on cooling rack.

# If you use salted butter, omit the salt.


我将参与Min's 所举办的Aspiring Bakers#13~~Enjoy Cupcakes (November 2011)


食谱:Auntyyochana

6 comments:

菊姿 said...

看来不错呢!!

有空我也要试做!!

~Kate~ said...

菊姿
很好。
学校假期快到了,
做一些给孩子吃,
一家乐融融。

Somewhere in Singapore said...

Got somemore for my breakfast tomorrow? lol

Sally said...

今晚的晚餐没吃,我来拿蛋糕吃咯。。。
顺手拿了一支玫瑰花回去哈哈哈。。。

cindy said...

做么一个两个都让我内疚?
(不会做蛋糕,对不起家人啊!)

~Kate~ said...

雪人
拍写啦!
被我吃完了,
下次做了再留给你。



水查某
把这红彤彤的玫瑰送给你家老爷让他开心。
你的面包出炉了吗!



仙蒂
不要内疚啦!
你为人师表,我很敬佩你的喔!

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